How to make
Pour 50ml London Dry Gin, 22.5ml Cove Passion Liqueur, 60ml Ruby Red Grapefruit juice and 15ml sugar syrup into a cocktail shaker with ice and shake to combine. Strain into a Martini or Coupe glass and garnish with a grapefruit twist.
Pour 50ml London Dry Gin, 22.5ml Cove Passion Liqueur, 60ml Ruby Red Grapefruit juice and 15ml sugar syrup into a cocktail shaker with ice and shake to combine. Strain into a Martini or Coupe glass and garnish with a grapefruit twist.
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